Paloma Spritz

Usually we entrust the making of quality cocktails to the professionals. However, this recipe will have you looking like the pro. Simply because, this recipe can be made in a matter of moments, yet stills tastes extremely delicious. There’s only four simple stages to it and it’s also super easy to make, especially if for garden party.

Method

Ice + Pedrino Sherry & Tonic Spritz + Tequila + Grapefruit Slice
(the below recipe goes into more detail)

Firstly, let’s prep

To begin with all you’ll need is: a short glass, a knife and a bottle opener. Alongside this, you’ll need a chilled bottle of Pedrino Sherry & Tonic Spritz, a ripe grapefruit, a handful of ice (enough to fill the glass to the top), and last but not least, Tequila.

Prep’s sorted, let’s get making!

Fill the glass (or glasses) to the top with ice. Next add 25ml of Tequila. Although we recommend 25ml, by all means go for the double shot if you like it a little boozy. Following this top the glass with Pedrino Sherry & Tonic Spritz. Additionally, you can make multiple servings at once. Check out the recipe below to increase servings.

Garnish

Lastly, garnish with an grapefruit slice (refer to picture).

And there you go, that’s how to make to Paloma Spritz. Enjoy!

If you’re ready to spritz up your cocktails, check out our SHOP page. You can also buy Pedrino Sherry and Tonic Spritz from: Ocado, Amazon and Waitrose. Be sure to let us know how your cocktail making goes, we’d love see! Tag us on instagram or leave a comment below.